Cherry Bing Bars

Have you ever heard of Twin Bings?

These are one of my Mom’s favorite candies. They were created near where I grew up, were present through most of my life, and then I realized they were a regional thing. Huh. 

I do know, now, there are other very similar candies around, but this recipe is one my grandma used to make every year at Christmas time.

Cherry Bing Bars

Cherry Bing Bars


24 oz. semi-sweet chocolate chips, divided
3/4 c. peanut butter, divided 
2/3 c. evaporated milk 
2 c. sugar 
½ c. butter
2 c. mini marshmallows
6 oz. cherry chips
2 c. salted peanuts, chopped


Layer 1
1. Melt 12 oz. chocolate chips and ¼ c. peanut butter in saucepan over medium heat,stirring often. 
2.Spread into 9 x 13 inch pan. 
3. Let cool completely. 
Layer 2
4. Combine evaporated milk, sugar, and butter in saucepan and bring to boil.
5. Boil for 5 minutes. Remove from heat.
6. Add marshmallows and cherry chips. Stir well.
7. Pour mixture over first layer.
8. Let cool completely.
Layer 3
9. Melt 12 oz chocolate chips, ½ c. peanut butter, and salted peanuts over medium heat, stirring often.
10. Combine well. Pour over second layer.
11. Let all cool completely.

Cherry Bing Bars Recipe

Categories: Food

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